House Specials

CHARROILED STEAK AND A NAYARIT BURRITO FILLED WITH YOUR CHOICE OF CHICKEN, SHREDDED BEEF OR GROUND BEEF, GARNISHED WITH LETTUCE, TOMATOES, GREEN ONIONS AND GUACAMOLE.

THE PERFECT DISH FOR TWO PEOPLE. ONE WHOLE TILAPIA, 4 SHRIMP, CHARBROILED STEAK AND CHICKEN, SERVED WITH RICE, BEANS, PICO DE GALLO, AND GUACAMOLE, THEN GARNISHED WITH JALAPENO, PURPLE CABBAGE, PINEAPPLE AND ONIONS.

CHARBROILED STEAK WITH ONE ENCHILADA, ONE FLAUTA WITH YOUR CHOICE OF CHICKEN, OR GROUND BEEF, SERVED WITH PICO DE GALLO, LETTUCE, MEXICAN CHEESE AND GUACAMOLE.

A COMBINATION OF OUR THREE MOST POPULAR PRAWNS. 5 PRAWNS ALA DIABLA, 5 PRAWNS AL MOJO DE AJO, 5 PRAWNS WRAPPED IN BACON, SERVED WITH RICE AND BEANS, THEN GARNISHED WITH RED CABBAGE, CARROT, SLICED PINEAPPLE AND LIME.

CHARBROILED CHICKEN AND A HOMEMADE CHILI RELLENO, SERVED WITH GUACAMOLE, GREEN ONION, TOMATOES,PURPLE CABBAGE, AND A SLICE OF PINEAPPLE.

THIS DISH COMES WITH GRILLED ARRACHERA STEAK, CHICKEN, MEXICAN CHORIZO, ROASTED NOPAL (CACTUS) 4 SHRIMP, SLICE OF MEXICAN CHEESE WITH A SPEECIAL SAUCE (HOT) MADE WITH A MEXICAN PESTLE AND MORTAR, GARNISHED WITH RICE,BEANS AND AVOCADO. (2 PERSONAS)

CHARBROILED STEAK, CHICKEN, MEXICAN CARNITA, ACTUS AND 4 SHRIMP WRAPPED IN BACON, SERVED WITH PICO DE GALLO, LETTUCE, CARROTS, CHILE FRITO, ONIONS, AND GUACAMOLE.

GRILLED STEAK AND 5 SHRIMPS, SERVED WITH JALAPENO, TOMATO, GUACAMOLE, RED CABBAGE AND A SLICE OF PINEAPPLE.

STEAK COOKED WITH TOMATOES, ONIONS, CILANTRO, JALAPENO, AND TOMATO JUICE. SERVERD WITH RICE AND BEANS THEN GARNISHED WITH LETTUCE, TOMATOES AND GUACAMOLE.

CHARBROILED SKIRT STEAK AND AN ENCHILADA, SERVED WITH RICE, BEANS, PICO DE GALLO, RED CABBAGE, GUACAMOLE, MEXICAN CHEESE, GREEN ONION AND JALAPENO.

ROASTED BEEF COVERED IN SPECIAL SPICY SAUCE THEN COOKED WITH ONIONS, TOMATOES, AND JALAPENO SERVED WITH A CHILE RELLENO, GARNISHED WITH LETTUCE AND GUACAMOLE.